Your New Favorite Chickpea Salad

a new twist on a quick and easy classic

WHAT YOU’LL NEED

  • 1 can of organic chick peas
    • drained
    • rinsed
  • 1.5 tablespoons of vegan mayo
  • 1 celery stalk
    • finely chopped
  • 2 scallions
    • finely chopped
  • 1/2 red onion
    • finely chopped
  • 7 grape tomatoes
    • sliced to preference
  • 1/4 cup of mozzarella style Daiya shreds (optional)
  • spices by the teaspoon
    • garlic salt
    • garlic powder
    • cayenne pepper
    • black pepper
    • sea salt
    • paprika
  • 1/4 lemon (juice)

pour chick peas into a large bowl | add 1.5 tbsp vegan mayo | mix together | smash with fork until chunky | add celery, scallions, onions, tomato, & dayia cheese | squeeze the 1/4 lemon into bowl | add all seasonings except paprika | stir it up ♫| serve over a bed of greens or on your favorite bread | top with paprika

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